What To Get On Your First Visit: Tom’s BBQ Guide
If you're looking for mouthwatering flavors, a laid-back atmosphere, and a true taste of Arizona, Tom’s BBQ in Mesa is the perfect place to start. Known for their rich, smoky meats and creative twists on BBQ classics, Tom's BBQ has become a local favorite for good reason. Whether you're a BBQ aficionado or a newcomer to the world of smoked meats, this guide will help you navigate Tom’s menu and choose the best dishes for your first visit. Let’s dive into the ultimate beginner's guide to making the most of your Mesa BBQ experience at Tom's BBQ.
Start With The Signature Ribs
When it comes to BBQ, ribs are a classic that you can’t miss. Tom's BBQ serves up ribs that are fall-off-the-bone tender with a deep, smoky flavor that makes them unforgettable. The ribs are prepared with a blend of spices and are slowly smoked, allowing the flavors to seep into each bite. You can choose between dry rub ribs, which emphasize the flavor of the smoke and spices, or sauced ribs, which are glazed with Tom's signature BBQ sauce that strikes a balance between tangy and sweet.
For first-timers, try the half-rack so you have room to sample other items on the menu. And if you’re dining with a friend, go for the full rack—trust us, you won’t regret it!
Don’t Skip The Brisket
No BBQ experience would be complete without a taste of slow-cooked brisket, and Tom’s BBQ does it justice. Their brisket is seasoned with a simple rub to allow the rich beef flavor to shine, then smoked for hours until it reaches tender perfection. The result is a juicy cut of meat with just the right amount of smoky char on the outside.
For your first try, order the sliced brisket platter so you can truly enjoy the texture and flavors on their own. If you’re in the mood for a sandwich, the Brisket Sandwich is a fantastic choice, topped with BBQ sauce on a soft roll. Pair it with a side of coleslaw or beans for a classic BBQ meal that feels complete.
Get A Taste Of Their Pulled Pork
Tom’s BBQ serves pulled pork that's slow-cooked until it's fork-tender, then shredded and mixed with their house BBQ sauce for a perfect combination of smoky, savory, and sweet. Pulled pork is a great option if you’re looking for something that’s flavorful but a little lighter than brisket or ribs.
You can order pulled pork on its own or as part of a combo plate if you want to sample other meats. For a sandwich option, the Pulled Pork Sandwich topped with coleslaw is a great introduction to Tom's BBQ and one of the local favorites.
Indulge In The BBQ Combo Platter
If you’re having a hard time deciding between the ribs, brisket, and pulled pork, the BBQ Combo Platter is the way to go. It lets you sample a bit of everything so you can experience the range of BBQ styles Tom’s has to offer. The Combo Platter usually includes a combination of ribs, brisket, pulled pork, and sausage, making it ideal for sharing or for someone who wants to try it all.
Not only is this a great introduction to Tom’s BBQ, but it’s also a fantastic value if you’re dining with friends or family. Add a few sides, and you’ve got a feast that showcases everything Tom's BBQ does best.
Explore The Signature BBQ Sandwiches
Tom's BBQ isn’t just about meats on a plate—they’re also known for their unique sandwiches. These sandwiches combine Tom's signature BBQ meats with a creative twist. For example, their famous BBQ Brisket Sandwich includes a pile of juicy brisket, topped with cheese and crispy onions for extra flavor and texture. Another popular option is the Hog Heaven Sandwich, which combines smoked pulled pork with melted cheese and a dollop of BBQ sauce on a buttery roll.
These sandwiches are hearty, flavorful, and give you a complete BBQ experience in a more casual, on-the-go form. Perfect if you're looking for a taste of everything in each bite.
Classic Sides You Shouldn’t Miss
The BBQ at Tom’s is front and center, but don’t overlook the classic BBQ sides that make the meal complete. Here are a few sides that beginners should definitely try:
Mac and Cheese: Rich, creamy, and topped with a golden layer of melted cheese, Tom's mac and cheese is a must-have.
Baked Beans: Simmered with BBQ sauce and chunks of pork, these beans add a sweet and savory element to your meal.
Potato Salad: This creamy side dish balances the richness of BBQ meats with its cool, tangy flavors.
Cornbread: A staple of Southern BBQ, Tom’s cornbread is slightly sweet and buttery, the perfect way to round out a meal.
These sides complement the BBQ flavors perfectly, offering a blend of textures and tastes that enhance the overall dining experience.
Try The Unique Arizona-Inspired Dishes
Tom’s BBQ has some signature dishes inspired by Arizona’s local flavors. One standout is the Arizona Burrito—a BBQ burrito filled with your choice of brisket or pulled pork, beans, cheese, and their house BBQ sauce. Wrapped up in a warm tortilla, this dish blends Southwestern influence with BBQ tradition, making it a memorable choice if you’re in the mood for something a little different.
Another Arizona-inspired dish is the Green Chili BBQ Plate, which features smoked meat with a side of house-made green chili sauce. The mild heat of the green chilis pairs beautifully with the smoky BBQ, creating a fusion of flavors that’s both unique and delicious. Find out more on Tom’s BBQ And The Art Of Local Ingredients.
Finish Off With Something Sweet
Tom’s BBQ may be all about savory flavors, but don’t forget to save room for dessert. Their dessert options are simple, classic, and the perfect way to end your meal. Try the Peach Cobbler or Banana Pudding—both are house-made, featuring rich, comforting flavors that pair well with the hearty BBQ dishes.
These desserts are just the right size to satisfy your sweet tooth without overwhelming you, and they’re a great way to cool down after a spicy or smoky meal.
Pair Your Meal With the Perfect Drink
A great BBQ meal is incomplete without a refreshing drink. Tom’s BBQ offers a variety of soft drinks, lemonades, and iced teas that pair well with the rich flavors of BBQ. For those who want to enjoy a local beer, Tom’s often has a selection of Arizona craft beers, which provide a perfect balance to the smoky, savory flavors of their BBQ dishes. Be sure to ask for recommendations based on your food order.
Enjoy The Atmosphere Of Tom’s BBQ
Lastly, take in the ambiance. Tom’s BBQ is known for its friendly, welcoming environment that captures the spirit of a true BBQ joint. The setting is casual, with a rustic charm that makes you feel right at home. The staff is helpful, happy to explain the menu items, and always ready with recommendations. The atmosphere adds to the experience, making it not just a meal but a slice of Arizona BBQ culture.
Final Tips For First-Timers
If it’s your first time at Tom’s BBQ, remember these key tips:
Go with friends or family if possible, so you can try a little bit of everything.
Order a combo platter to get a well-rounded taste of Tom’s BBQ offerings.
Arrive hungry—the portions are generous, and you’ll want to savor every bite.
Ask the staff for recommendations based on your taste preferences; they’re BBQ experts and know what’s best on any given day.
Conclusion
Whether you’re a BBQ enthusiast or completely new to the scene, Tom’s BBQ in Mesa provides an authentic, flavorful introduction to Arizona BBQ. With their focus on high-quality ingredients, traditional smoking techniques, and innovative menu items, Tom’s BBQ has something for everyone. So, grab a seat, dig in, and get ready to make Tom’s your new favorite BBQ spot in Mesa!